Agri-tech - Agri-EPI Centre - engineering precision agriculture

Agri-tech

Agricultural technology, agri-tech or agritech, describes the use of technology in agriculture, aquaculture and horticulture to help improve efficiency, yield and profitability. The Agricultural Engineering Precision Innovation Centre (Agri-EPI Centre) is one of four agri-tech centres established by the UK Government. Agri-EPI Centre focuses on the delivery of research, development, demonstration and training on precision agriculture and engineering for the livestock, arable, horticulture and aquaculture sectors.

Farm Tech Circle launched by Agri EPI Centre

Agri EPI Centre has launched a free membership network for farmers to discover and connect on topics that focus on enhancing the profitability and sustainability of agriculture.

Agri-EPI has identified that there is a need to bridge the gap between academia, research, technology development and the farming community to support technological adoption on-farm.

“From a recent farmer-led survey conducted by Agri EPI Centre, 78% of those questioned believe reducing greenhouse gas emissions was important to their business. However, only 35% have confidence that technology will help them reach net zero.

“These results highlight the disconnect between those creating technology and those that are using it to support the sustainability of their business. This is where being part of Farm Tech Circle will help.” – Trish Toop, CTO at Agri-EPI Centre

Agri EPI Centre has worked in collaboration with farmers, growers and producers since its conception.

“We have a network of 25 Satellite Farms which are commercial farms that we engage with to trial and validate innovative technologies.

“Farm Tech Circle is an extension of our current engagement with farmers. It is an inclusive membership for any farmer looking to enhance the sustainability of their farm business through knowledge exchange and the support of technology.”

As part of the free membership, farmers will be able to connect, learn and engage through access to the following benefits:

  • Priority registration for Agri-EPI Centre hosted events
  • Engagement with our technical team
  • Quarterly newsletters featuring information and articles on technology, systems or processes to help support business decisions
  • Member networking opportunities

Those wishing to find out more about Farm Tech Circle and/or join are encouraged to visit: https://agri-epicentre.com/membership/farm-tech-circle/

Aquaculture Innovation Centre opens on Scotland’s Argyll coast

An array of aquaculture specialists, academics and industry representatives gathered at Loch Fyne on Scotland’s Argyll coast yesterday, 15th June, to witness the formal opening of Agri-EPI Centre’s new Marine Aquaculture Innovation Centre (MAIC).

 

Guests of the launch event were welcomed by Managing Director of Otter Ferry Seafish, Alastair Barge, and CEO of Agri-EPI Centre, Dave Ross, who introduced the new centre.

 

“The facility is scaled and configured to bridge gaps identified by industry, including testing of instrumentation and validation of operational welfare indicators, and other trials, under controlled conditions with near market-sized farmed fish. The proposed investment is industry led – responding to industry demand and taking design and direction from that demand.”

 

Guests enjoyed a tour of the facilities, a networking lunch, and the witnessing of the formal opening of the centre.

 

In conjunction with independent aquaculture company, Otter Ferry Seafish (OFS) – and jointly funded by Innovate UK and Agri-EPI Centre – the Marine Aquaculture Innovation Centre offers fully serviced research and development facilities to aquaculture producers and technology providers and is aimed at helping to drive sustainable solutions and improve efficiency for the UK aquaculture industry.

 

Alastair Barge, Managing Director of Otter Ferry Seafish, explained:

“Research has been at the heart of the company since day one, but our recent collaboration with Agri-EPI has added new impact and a new species in salmon. We have a great mix of industry and research, and together we can forge the way as innovators in sustainable aquaculture.”

 

Agri-EPI Centre has over 220 industry focused stakeholder members spanning retailers, supply chain associations, and high-tech companies, large and small, and this collaboration helps drive innovation and solutions within the sector.

 

“Enabling assets such as the new Marine Aquaculture Innovation Centre provide industry and academia with bespoke industry-focused facilities to perform development testing, validation and solution-finding.”

 

If you would like more information about Agri-EPI Centre, please visit: https://twc.agri-epicentre.com/

Dairy welfare and World Milk Day

This world milk day we are highlighting the importance of collaboration and working together to support the development of sustainable and efficient dairy technologies that prioritise animal health and wellbeing.

Agri-EPI Centre recently hosted a dairy research collaboration event with our sister centre, CIEL and member, Westpoint Farm Vets, at our state of the art South West Dairy Development Centre. The event brought together delegates from 13 companies and academic institutions involved in dairy welfare, including Agri-EPI Centre, CIEL, Westpoint Farm Vets, Farm Vets South West, Kingshay, Bristol Vet School, Vet Partners, Innovate UK, Duchy College, Aberystwyth University, Queen’s University Belfast, Steanbow Farms, and University of Nottingham.

Discussions involved the importance for the farming industry to prioritise high welfare, achieved by being compassionate to the mental and physical condition of animals. Dr. Reynolds, a professor of large animal production at California’s Western University, stressed the importance of collaboration across research and industry to address welfare issues, a message which resonated with the participating researchers, vets and farmers.

Matt Dobbs, Managing Director of Westpoint Veterinary Group and close partner of Agri-EPI Centre said:

“I was pleased with Agri-EPI hosting leading dairy researchers from across the UK at the new state of the art Dairy Development Centre in Somerset. With a keynote speaker passionate about animal welfare and the backdrop of the new welfare focused Dairy Centre to stimulate discussion, we were delighted that the group committed to continue collaborating to further enhance the UK’s leading reputation for farm animal welfare. Key to the future will be the application of technology and the group agreed to focus on early detection of farm health and welfare issues.”

Agri-EPI’s South West Dairy Development Centre is a state of the art dairy facility that demonstrates profitable and resource efficient milk production, uses the latest technology available to optimise animal welfare and sustainable milk production, integrates robotic milking with precision grazing, and provides state-of-the-art facilities for research, development and demonstration.

Agri-EPI and DIT host International Export Advice Centre at LAMMA

Last week Agri-EPI shared a stand at LAMMA with the Department of International Trade (DIT).

LAMMA is the UK’s leading farm machinery, equipment and agricultural services show, attracting over 40,000 visitors to its venue at NEC Birmingham and celebrating its 40th year this year.

Agri-EPI Centre, in collaboration with DIT, hosted the International Export Advice Centre, where officers from Latin America, Africa, and the Eastern European and Central Asian Network, were present on the stand for business-to-business meetings about UK export. Dr Elizabeth Warham, Head of Agri-tech for DIT, was in demand as businesses lined up to speak with her, and Agri-EPI supported on talks with information on their innovation projects and how agri-tech can have an impact on-farm.

Additionally, delegates including the State Minister for Agriculture of Uganda along with a Ugandan delegation, were welcomed to Agri-EPI’s Midlands Agri-tech Innovation Hub for a tour of the facilities and networking with other companies to find out about some of the UK’s most cutting-edge Innovate UK funded projects. Presentations were given by Lisa Williams, Director of Business Development at Agri-EPI Centre, Rebecca Geraghty, CCO of Agrimetrics, and Kit Franklin, Senior Agricultural Engineer and Principle Investigator for Hands Free Farm, who took delegates to see the workshop they use to develop and work on the autonomous tractors for their world-renowned project.

Ross Robertson joins Agri-EPI Centre

We are delighted to welcome Ross Robertson as our new Head of Agri-Tech (Mixed) and the newest member of our Agri-EPI team!

Coming from a farming background and working on farms from a young age, Ross graduated from SAC Craibstone with an HND in Agriculture and went straight to work on a pedigree Aberdeen Angus farm. He progressed into sales after several years and then into area management and product development with a local manufacturer of quality Livestock Equipment. Working with Technology equipment at development and design stages in an IUK project then lead to furthering his career into the job role of Head of Agri-Tech at Agri-EPI Centre.

In collaboration with our Head of Crops and Head of Dairy, this Mixed role will support our livestock farmers with a focus on regenerative agriculture and agricultural sustainability, with the aim of developing and and delivering Agri EPI’s offerings across the mixed farming sector including beef, sheep, pigs, poultry, grassland and combinable crops.

“Agri-Tech has a very exciting future ahead. The technologies that we are a part of developing will help the UK Agri Sector massively to carry on being one of the best in the world” — Ross Robertson, Head of Agri-Tech (Mixed) at Agri-EPI Centre

New innovation centre unlocks aquaculture opportunities

Agri-EPI Centre’s latest innovation hub at Loch Fyne on Scotland’s Argyll coast will help to drive sustainable solutions and improve efficiency for the UK aquaculture industry.

In partnership with independent aquaculture company, Otter Ferry Seafish (OFS) – and jointly funded by Innovate UK and Agri-EPI Centre – the Marine Aquaculture and Innovation Centre (MAIC) offers fully serviced research and development facilities to aquaculture producers and technology providers.

For further information on the MAIC facility or to enquire about research collaboration please contact Charlie Bowyer.

charlie.bowyer@agri-epicentre.com

“We’ve been involved in aquaculture innovation and new species development since 1968,” says Alastair Barge, Managing Director at OFS.

“For this initiative, we did market research to see what the sector needed to deliver sustainable solutions – R&D requires facilities, and most businesses can’t afford to run their own research stations 24 hours a day, 365 days a year.”

The MAIC comprises a series of replicated small and large land-based tanks, located indoors under programmable lighting.

“The tanks have water capacities of two cubic metres and 20m3, respectively. In the 12 smaller tanks we can test four different regimes or diets, in triplicate, as commonly required for scientific evaluation,” Mr Barge explains. “In the six larger tanks, we can rear salmon and other farmed species to near-harvest weight.”

The tanks have a water flow-through system, incorporating pre-treatment using sand filtration and UV sterilisation. They are fitted with particle separators to measure uneaten food and fish waste.

Eduardo Jimenez, OFS’s Research and Development Manager, says:

“Land-based tanks offer greater environmental control than cages or other sea-based growing systems, improving the reliability of trials data. Interference from environmental factors is minimised because we can control and replicate conditions like lighting, water exchange rate, and oxygen levels.”

And the first trials are already under way.

“At the moment we are running a benchmarking feed trial for a commercial client comparing three diets, to assess which is best in terms of fish growth and feed conversion efficiency.”

As well as helping to improve diets and treatments for farmed fish and shellfish, the MAIC is well suited for evaluating different strains of commercial farmed species and for developing rearing methods for up-and-coming species like seaweeds. It also provides a platform for validating new aquaculture technologies for counting and observing livestock and monitoring water quality.

“This is a great new resource supporting UK aquaculture innovation and we’re going to keep improving the facilities, bringing in new species and trials,” says Dr Jimenez.

Improving aquaculture sustainability is at the core of the partnership and the MAIC.

“I think this centre can be a model for innovation, all with a background of sustainability,” adds Mr Barge.

Lisa Williams, Director of Business Development at Agri-EPI, is excited about the range of R&D projects which the centre can help with.

“It’s one of a kind in the UK. The centre will facilitate a range of trial work that will enable us to really look at efficiencies within the sector. It also opens the opportunity to carry out near-market trials, as well as linking into the long-term sustainability of the sector and wider ecosystem within that supply chain.”

“The partnership is a perfect combination to drive forward change and is a valuable resource to aquaculture businesses that want to initiate and progress R&D projects. If any business is interested in undertaking a project, then we encourage them to get in touch.”