carbon sequestration Archives - Agri-EPI Centre

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Newton Farm joins Agri-EPI farm network

Newton Farm in Brecon, Wales has joined the Agri-EPI Centre Satellite Farms network.

Owners Richard & Helen Roderick, along with their son Tudor, farm 850 acres including 200 acres they’ve recently rented and plan to farm regeneratively. The Roderick’s manage a diverse business, including an impressive outwintered herd of stabiliser cattle, a flock of 800 ewes, and an arable enterprise. The Roderick’s are passionate about a number of farming topics, including carbon sequestration, grassland management, and animal health.

Newton Farm has been a Farming Connect demonstration farm for several years, giving Agri-EPI a unique opportunity to work with the Welsh government and farmers across Wales to encourage innovation and share best practices further afield.

Richard and Helen’s vision is for Newton Farm to be a profitable mixed farm, which maximises the use of its own resources, while increasing biodiversity and conserving the wildlife and historical features of the farm. To achieve this, their strategy is to focus on sustainability, genetics, and maximizing the use of forage and root crops.

Their latest venture is to be the first Welsh farm to join our Agri-EPI Centre farms network to trial technology to improve farm efficiency, and we are thrilled to have them!

“We are delighted to welcome Newton Farm into our farm network and are looking forward to working with the Rodericks to pursue exciting new projects in the beef and sheep sectors” – Emily Laskin, Farms Technical Coordinator at Agri-EPI Centre

Cover crops: the route to sustainable farming?

Given the increasing focus on soil health, erosion, and pollution, as a result of current agricultural practice, cover cropping is now being used across all sectors of crop production to save nitrogen and agrochemical inputs, increase yields and boost soil sustainability. Is cover cropping the route to sustainable farming? Agri-EPI Business Development Manager Duncan Ross dives into the topic for us highlighting the benefits to farmers to embrace a cover crop farm strategy:

Cover cropping means different things to different people, and the reasons for adoption of cover crops into a farming regime are very diverse and often specific to a particular farm. The transition from Common Agricultural Policy (CAP) as a support mechanism for agriculture to one based on environment and soil management (DEFRA’s Agricultural Transition Plan) will no doubt encourage wider uptake of cover crops.

Cover crops are often referred to as over-wintered, fast growing annuals planted between two cash crops. However, in certain circumstances a cover crop could be considered to cover a complete 12-month cycle due to geographical location, or a short-term grass ley.

The benefits can be many, such as:

  • Increasing levels of soil organic matter, as green manure is incorporated into the soil. increasing biological activity and water retention capacity.
  • Capture of vital nutrients that are made available to the subsequent cash crops rather than lost due to leaching.
  • Improve soil structure as vigorous root activity can be used to break up compaction.
  • Reduce pollution of nutrient and pesticides into water courses and erosion of soil.
  • Habitat creation which can be included in agri-environment schemes to generate additional revenue and can improve pest management by encouraging beneficial insects.

Healthier cropping sequences on the farm

Financially, it may be difficult to quantify the benefit, as any potential reduction of inputs or increase in yield of the following crops are offset by the cost of establishment and destruction of the cover crop. Cover crops, though, should be treated as an integral part of the rotation and good establishment is imperative, drill rather than broadcast, small nitrogen and slug pellet applications will result in a higher level of biomass, more nutrients being captured, more root activity, less pollution/erosion.

Which cover crop should I use?

The correct choice of cover crop will vary from farm to farm and will be dependent on many variables such as: what is trying to be achieved? Things to consider would be:

  • Soil type
  • Geographical location – less likely to get good autumn establishment in Northern parts of the UK.
  • Rotation – not using brassicas in a rotation containing OSR
  • Sowing dates – sooner after harvest of previous cash crop as practical to maximise biomass potential
  • Following plant timings – not to compromise future cash crop
  • Previous herbicide usage – residual herbicide could affect cover crop

Farm Business strategy

Seeking expert agronomic advice is key in making the correct decisions on cover crop strategy and type of seed to be included within the mix. For example, if the aim is the long-term management of arable weeds, where there are fewer active ingredients available, and herbicide resistance is to be considered, the weed challenge must be managed across the whole rotation. The cover crop chosen should be established and then destroyed along with the target weeds before it is able to re-seed, and over time the seed bank can be reduced. This method would rely on use of glyphosate as a control method so as not to disturb the soil as deep cultivation would mix the soil profile and reduce the effectiveness of the strategy.

Putting this into practice, some growers are having success with crimper rollers to destroy the cover crop and do away with the use of chemical control and should glyphosate be banned this may be the best option for conventional no-till farmers.