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UK-China SmartFarm partnership takes next steps

Utilising UK technology in China

Agri-EPI Centre and one of China’s largest food companies, the Tianjin Food Group, have today signed a collaboration agreement to develop a smart farming project utilising UK technology in China to boost early disease detection and productivity monitoring in pigs.

The project, called “SmartFarm 1.5”, will involve Agri-EPI and UK companies RoboScientific, Greengage Lighting and Innovent Technology, working with pork producers for the Tianjin Food Group in north eastern China. It is being funded by Innovate UK from the UK and supported locally by the Tianjin Food Group.

The new project is a continuation of the SmartFarm concept developed in China by Agri-EPI Centre, which seeks to develop international collaboration to support efficient and sustainable approaches to farming and food production.

The first SmartFarm project looked at precision-based approaches to nitrogen application in wheat production. It ran successfully between 2018 and 19, co-sponsored by Innovate UK, led by Agri-EPI and involving UK companies SoilEssentials and RDS, with autonomous and measurement systems contribution from University of Strathclyde. The Chinese partner organisations were NERCITA, the National Engineering Research Centre for Information Technology in Agriculture and the Chinese Ministry of Science and Technologies China Rural Technology Development Centre (CRTDC).

Following the successful delivery of this inaugural project, Agri-EPI and the Tianjin Food Group agreed to explore further opportunities, resulting in today’s signing of an agreement at the 4th Tianjin World Intelligence Congress.

Agri-EPI Centre Chief Executive Dave Ross said:

“We are honoured to be taking China SmartFarm to the next level by working with the Tianjin Food Group to deliver this important project. China is the world’s

largest producer and consumer of pork and technology and to support better productivity and earlier disease detection has significant potential economic benefits. Agri-EPI is excited to be building relationships with a range of international partners, in China – as well as New Zealand and Paraguay – in delivering SmartFarm projects.”

Committee Secretary and Chairman of Tiajin Food Group Zhang Yong said:

“Agri-EPI Centre is an important part of UK Research and Innovation. It has the world’s leading level in precision agriculture, the application of engineering technology in the entire agricultural industry chain, and the application of agricultural robots. With the continuous development of 5G, Internet of Things, artificial intelligence and other intelligent technologies, agriculture has entered the era of intelligence. Precision feeding, precise management, real-time disease monitoring, and automatic environmental adjustment are all improving the level of agricultural production. At this critical historical opportunity, we hope to co-operate sincerely with the British side, make full use of their respective advantages, jointly develop and demonstrate the promotion of smart agricultural technology, and contribute to the progress of global agricultural technology.”

Alasdair Hamilton, Head of the Science and Innovation Team at the British Embassy, Beijing said:

“Partnerships in agricultural technologies that support sustainable, environmentally friendly farming is a priority area for science and innovation cooperation between the UK and China. The production of sustainable food with a low carbon footprint is a global necessity. It is therefore a pleasure to see that the MOU between Agri-EPI and the Tianjin Food Company will deepen cooperation in data driven technologies that will improve how we farm and produce nutritious food.”

Ian Cox, Innovate UK’s Agri-Tech Centres Innovation Lead said:

“I am delighted that this SmartFarm 1.5 collaboration agreement has been signed today. It marks the next step for both countries working together under our prestigious Flagship Challenge to address the global challenges facing the agriculture and food sectors. This follows on from SmartFarm 1.0 an initiative that formed a key output of the UK China Science, Technology and Innovation Strategy’s Agri-Tech Flagship Challenge, and which was a direct result of an earlier MoU signed between CRTDC and Innovate UK in November 2016.”

The new SmartFarm 1.5 project builds on a long history of UK-China co-operation in agricultural research and innovation. The relationship was enhanced in 2017 with the signing of the UK-China Science Technology and Innovation Strategy. SmartFarm is a core part of one of the strategy’s major deliverables, the Agri-Tech Flagship Challenge.

Food security and increasing farmers’ income remain a primary importance in China’s agriculture and rural policies. Technology plays a key role in the government’s plan to achieve this, with more investment being directed at deploying large agri-tech research programmes and innovation systems.

China’s approach to agricultural innovation overlaps many of the UK’s priorities including those set out in the Industrial Strategy.

On June 30, join Agri-EPI Centre, in partnership with 8 Hours Ahead, for a webinar exploring agri-tech opportunities in China. For more and to register, visit: www.agri-epicentre.com/land-and-grow-the-agri-tech-china-opportunity.

For further information, please contact Jane Smernicki, Agri-EPI Centre Communications Manager on 0131 239 7030, 07985 691 765 or jane.smernicki@agri-epcentre.com.

Minimising the impact of waste on the environment

Water sustainability and agriculture

In recognition of water saving week, Agri-EPI Centre’s Membership and Events Manager, Annabelle Gardner, spoke with member Grant Leslie, Co-founder and Chief Operations Officer of SEM Energy, an environmentally conscious sustainability partner in waste and water effluent treatment.

SEM Offices

What does your company do?

We are an environmentally conscious sustainability partner in waste and water effluent treatment. Our team of scientists, engineers and technologists pioneer leading-edge technologies that process co-products from ‘waste’ streams and deliver innovative water treatment solutions.

Our goal is to:

  • Reduce waste
  • Maximise solid matter capture
  • Save on haulage, storage and logistics costs
  • Increase efficiencies
  • Shrink the carbon footprint

What is your company vision?

A waste-free, circular economy in the future, securing our planet’s health and wealth for generations to come. We aim to minimise the impact of waste on the environment and, where possible, create value from its co-product waste streams and ensure compliance with discharge legislation.

Can you provide a case-study or example of the work you currently undertake in agriculture?

On-site conversion of agricultural animal slurry into organic horticulture products:

  • Aim – a reduction in slurry waste handling (Our client’s slurry production totalled 32,000 tonnes per annum.)
  • Method – using SEM technology to separate the liquid phase and de-water dry matter to create economically and socially valuable by-products
  • Results: water safe to discharge to local watercourse; solids (4% of total volume) used as fertiliser locally; 23% saving in handling, storage and transport costs.

We have been working with a client for the past year, applying our ever-evolving range of technologies and solutions to reduce the handling of slurry waste. Our aim is two-fold: effective separation of the liquid phase for treatment and re-use, and substantial de-watering of the dry matter to create an optimised, valuable by-product which can be re-purposed as livestock bedding, biofuel, fertiliser or growth media.

We implemented our patented MDM technology, which mechanically removes the liquid phase from slurries. It’s so effective that it also captures micro-solids as small as colloidal particles.

We integrated this with our I-DAF unit. An intelligent and autonomous upgrade to most DAF systems on the market today, it’s designed to maximise the removal of: total suspended solids (TSS); biochemical oxygen demand (BOD); chemical oxygen demand (COD) and heavy metals.

Sticking to our environmental guns, we used plant-based coagulant, flocculant and pH correction products that are automatically dosed, based on built in instrumentation readings. This ensured both homogenous, reliable performance and minimal chemical usage. The biodegradable formulations minimise environmental impact, whichever sludge disposal route chosen.

In order to ensure maximum nutrient capture and transfer from the liquid phase into the solids, we used another patented technology of ours – DRAM Filtration – to remove nutrients and heavy metals. DRAM utilises an organic matrix, over 99% of which is comprised of an existing and sustainable, agriculturally produced, grain-based, waste co-product from alcohol distillation.

The filtration process works through sorption, and readily sorbs ammonium nitrate and phosphorous. Combined with an additional proprietary reagent (DRAM+) which provides potassium, these form the essential fertilising elements.

Can you give an example of one of your technologies that focuses on water saving?

H2OPE – our flagship product for the agricultural market:

  • Removes volatile contaminants and de-waters
  • Optimises valuable ingrained nutrients
  • Remaining solid matter can be pelletised for use as fertiliser or as a nutritionally balanced growth media

The environmental benefits:

  • Reduction in application of nutrient rich liquids to agricultural land
  • Decrease in diffuse pollution of waterways due to agricultural run-off
  • Reduced carbon impact due to reduction in transport of slurries off-site
  • Significant reduction in the carbon generated by the manufacture of fertiliser

The social benefits:

  • Fewer greenhouse gases
  • Effluents can be treated on-site
  • Economic savings, as one of the by-products is steam, which can be used for on-site energy generation and distilled water.
  • Less odour emissions

Can you describe the significance of water sustainability in the agricultural industry?

Our goal is always to clean water well enough for re-use and re-purpose at source, whether that is for washdown water or perhaps irrigation. An absolute must for us, this aligns not only with our aims, but those of the United Nations 17 Sustainable Goals.

The sector has been, and will continue to be, paramount to the global economy. By protecting our ecosystems from potentially harmful co-products, we are sustaining not just the agriculture industry, but also the evolution of a circular economy.

Events

Sustainable Protein Innovation Summit

Developing a more sustainable livestock production system

As many of the most detrimental sustainability issues occur in the primary production phase, the Sustainable Protein Innovation Summit aims to showcase innovation in categories including raw materials, feed, health & nutrition, genetics and technology to enhance productivity and help the industry meet its net zero carbon goals.

Who should attend?

If you’re an SME developing an innovation to help tackle the sustainability challenges that occur in primary production, a feed and feed additive company, farming and trade association or retailer, then this innovation summit is for you.

And, with a host of guest speakers, and a key focus on achieving net zero carbon emissions by 2040, this is a great opportunity for attendees to learn more about a wide range of topics, such as:

    • role of the retailer
    • collaborations across the supply chain
    • understanding the customer
    • disruptive innovation
    • funding opportunities
    • a farmer’s perspective.

Innovation Showcase

The innovation showcase is a unique opportunity for start-ups tackling the sustainability challenges that occur in primary production. Ten start-ups who are seeking financial investment or strategic partnerships will be offered the opportunity to present their technologies in front of the entire value chain.

Agri-EPI is proud to be involved

Agri-EPI’s CEO, Dave Ross, will be sitting on the Advisory Board at the Summit, and will be joined by other industry experts, including fellow Agri-Tech Centre, CIEL’s CEO, Lyndsay Chapman.

The Board will hear from ten start-ups, who will be presenting their technologies developed to tackle sustainability challenges that occur in primary production to showcase in front of the entire value chain, and who are seeking financial investment or strategic partnerships.

To find out more, and to register to attend, visit: www.kisacoresearch.com/events.