Technology start-up Crover, Agri-EPI and East of Scotland Farmers have teamed up to develop the first robotic device to tackle global post-harvest grain losses. This is expected to be able to save a total of 380 tonnes of grain (wheat and barley) every year.
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Agri-EPI’s Chief Technical Officer, Dr Shamal Mohammed, has been appointed Champion for Collaborative Projects for the Science & Technology Facilities Council (STFC) Food Network+ (SFN). Read the news article here.
NFU Vice President Tom Bradshaw will deliver a keynote address on the value of agri-tech to profitable and sustainable farming at Agri-EPI Centre’s annual conference on October 6. Tom, who farms in partnership with his wife, Emily, and his parents in North Essex, is one of a group of expert speakers to be taking part in the conference, titled Agri-tech: Connecting Farmers with Technology.
AgRecruit shares insights into working with companies in AgriFood for non-traditional roles staff recruitment. Read the full article.
With a survey, as part of a wider project funded by Scottish Environment, Food and Agriculture Research Institutes (SEFARI), beef and sheep farmers, consultants, vets and researchers are being asked for their views on the use of modern technology to identify key areas for the use of agri-tech in Scotland.
As part of the ‘Agri-Tech Enabler’ campaign together with our wide partnership network, we will demonstrate the practical and commercial benefits of farm technology innovation, applied across all major commodities. We invite technology companies to bring forward new ideas that have the potential to directly, or indirectly, impact UK Farming and result in sustainable food production.
📰Incoming news story: Grain ‘swimming’ robot @Crover_Tech offers solution to global food loss. Expected to be able to save a total of 380 tonnes of grain (wheat & barley) every year.
#agritechenabler #Crover #EastofScotlandFarmers #InnovateUK #graintech
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