Agri-EPI Centre and partners will be leading a session at the BSAS conference on 13 April, exploring the intersection of technology, animal health and sustainable food production.
The BSAS Conference, titled ‘The Challenge of Change – the New Normal?’ (12-15 April), will bring together numerous sectors connected to animal science to discuss the challenges involved in sustainable production in the post-Covid and Brexit era.
Agri-EPI will present perspectives on the role of new technologies in sustainable agri-food systems. There will be a chance to hear from Agri-EPI’s Head of Dairy, Duncan Forbes, about the latest innovations being trialled at the South West Dairy Development Centre and from Innovent’s David Barclay, SRUC’s Rick D’Eath, and Agri-EPI’s Naomi Smitten, about ‘TailTech’ – a project utilising 3D imaging to predict tail biting in pigs.
Dr Tim Potter of VetPartners and George Brownlee of Farmvet Systems will enter into a ‘talking heads’ style discussion, shining a light on what it’s like being a farm-vet on the ground during Covid, and how technology can help vets continue to deliver the best possible service to clients and livestock.
Kasi McReddie, Agri-EPI’s Business Development Manager for Livestock and Dairy and session lead said:
“Agri-EPI are thrilled to be included in the first BSAS Virtual Conference. There are so many promising technologies being trialled across the Agri-EPI Centre Farm Network, that have the potential to improve animal health and contribute to the sustainability of British farming. We’re delighted that so many of our respected colleagues have contributed to this session.”